Tadka masala - a must have for finishing your dal or curry. Simply temper a few spoons of this powder with some oil and cumin seeds, then add to your dal or curry to bring your dish to the next level.
Ingredients - turmeric, pepper, kashmiri red chilli powder, fenugreek leaf, curry powder, garam masala.
Allergens - Nutmeg, Mace
This spice mix is vegan / vegetarian friendly, gluten-free, and without any fillers (salt, oil, preservatives). No artificial colors, no nuts.
Size - 200 ml jar
The shelf life of ground spices varies depending on how they are stored. We recommend storing away from heat, light, moisture, and air.
Please keep in an airtight glass jar, preferably inside a cupboard.Here is a video on how to use my Tadka Masala.